With Hindberry Fruchtwein around the World: the history of alcohol

Today I only post a short video and some infos for you.

As you might know that some beverages were left out in this video. Pulque, Kumis, Ricewine and so on

Want to know more? Read my Series „With Hindberry Fruchtwein around the World“

There are very different sources for alcoholic beverages

Short overview about my blog posts

Tree and plant saps

• Pulque
• Palmwine
• Birch Wine

• Grasses and Grains

1. Beer
2. Sake – Ricewine
3. Kvass

• Tree Fruits and Berries

1. Apple Cider
2. Grapes
3. Nuts

• Vegetables and tubers

• Liqueur and Spirits

Animal Source

• Mead – Honeywine
• Kumis

Want to know more? Please write and comment – I may add more information if you are interested. The topic is very deep and can be expanded if needed. But I didn’t want to make it too complicated for you to read.

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